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Happier people

Inspiring a global community of innovators and foodies

We want our Upfielders to ‘Come As They Are’, perform at their best, enjoy the adventure and help deliver our vision for the future of food.

Our goal is to enhance 150,000 livelihoods. We are making people’s lives better - the farmers and suppliers we work with, the local communities we work in and the global plant-based food community we are part of. We are proud of our progress in building a diverse and inclusive team, strengthening Upfielders’ engagement, logging thousands of hours of volunteering, enabling more plant-based chefs and strengthening farmers’ livelihoods.

Our happier people commitments
Goal:150,000 chefs, farmers and their families supported to drive the future of food.
  • 1
    Champion diversity and equity
    Champion social mobility and equity by having an inclusive business, including a 50:50 gender balance.
  • 2
    Engage Upfielders
    Upfielders are advocates for our purpose in our communities - top 25% eNPS.
  • 3
    Support our communities
    Grow the future of food in our communities through Upfielders volunteering 15,000 hours.
  • 4
    Enhance livelihoods
    Support the livelihoods of 100,000 farming families and plant-based entrepreneurs.
  • 5
    Enable plant-based chefs
    Enable 50,000 plant-based chefs and food professionals to be plat-based ambassadors.

What we're doing

  • Engagement

    Engagement

    Our Upfielders are a team of dedicated and curious food lovers who are committed to a more sustainable future, delivering this through our values for Performance, Care and Passion. We regularly engage with them through work councils, surveys, our daily Upfielder news, campaigns and our Young Advisory Board. We want Upfielders to ‘Come As They Are’, and to perform at their best, to enjoy the adventure of Upfield Life and to deliver our vision for the future of food.

  • Livelihoods

    We work carefully with thousands of farmers to ensure our key ingredients - soybean oil from the heart of the US, rapeseed, sunflower, olive oil from European farmers and coconut and palm oil from Asia - are responsibly sourced and traceable, whilst ensuring resilient and flexible supply chains.

  • Diversity Square

    Diversity

    We have made great progress in gender diversity at the management level, with the percentage of women now 43%. We are focussed on identifying actions to drive greater gender diversity across our functions and locations. In our new factory site in Brantford, Canada, we are actively attracting more highly skilled women into the workforce, with gender representation well above the Upfield average.

Our other pillars

  • Plant based

    GOAL: 1 billion people choose our delicious plant-based products.

  • Healthier lives

    Goal: 200 million lives positively impacted with access to affordable and healthy nutrition.

  • Better planet

    GOAL: Pioneer food that's better for the planet. Showcase our plant-based benefits while reducing our own footprint.