Innovation

The passionate Upfielders in our R&D team spend time working out how to make our products even more delicious and nutritious, how to continue pushing the boundaries of functionality, and developing innovative way to package them. Whether using our products for baking, spreading, slicing, whipping, cooking or even barbecuing, we want our products to be unrivalled.

We recently announced our investment into a state-of-the-art Upfield Food Science Centre in Wageningen, Netherlands, where our top food scientists and world class chefs will create and innovate to their palates’ content.

Pioneers of plant-based innovation

Read our first ESG report


'A Better Plant-Based Future'


2020


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